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Tuesday, January 3, 2023

The Top Five DIY Homemade Household Reader's Favorites! From 2022.

Presenting the Top Five DIY Homemade Household Reader Favorites for 2022. This group of popular posts is much like the Top 10 Reader's Favorite Food Recipes, humble, yet comfortable. Which brings a smile to my face because I find this a very happy life to live...come and take a look at the top 5!

How to Make a Homemade Wedger Pillow. Making a comfortable wedge pillow was the goal of this offered post. Why? Because commercially manufactured wedge pillows are hard! They can also be pricy. Too hard for comfort and without being comfortable sleep is elusive. If you have extra pillows, this is a very frugal project. Another good time is when stores run a sale on bed pillows. 

About those Bananas...never have an overripe banana again! Me and overripe bananas have a long history of struggle. Through the years many overripe bananas were tossed into the freezer with the promise of baking a loaf of banana bread. Only to be tossed into the garbage when they got in the way of putting actual food in the freezer...but, no more. 

Diced and Ready to Use Frozen Onions. This is not just convenient, it is frugal as well. How many onions have you cut into from a 5 or 10 pound bag only to find they are soft and brown (usually from storage, when kept too cold, the outside layers will freeze.) or worse? Once the work is done, the convenience is really great!

Grandma's Two Day Sweet Pickles, with no canning required. This one is also a recipe, but it is the process that makes the pickles! Delicious old fashioned sweet pickle slices, and no canning required. 

Welcome to my Wyoming Kitchen. This was a surprise, but then again, I always enjoy seeing where my favorite bloggers cook also! I love this kitchen, but then again cooking and the kitchen I use has always been of keen interest to me...

You may also view The Top 10 Reader's Favorite Food Recipes for 2022, here!



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  1. Great tip about the bananas. I dice both peppers and onions and freeze them. Might have to try the pickles. Thanks so much for linking up at the Unlimited Link Party 97. Shared.

    1. Thank you for hosting, and allowing me to share my recipes, I appreciate it! Have a great week ahead.

  2. There are several of these posts that I have enjoyed. And I do enjoy peeking into another’s kitchen, so that’s a fun one. It’s a good reminder that we are all very different, and that’s just fine!

    Thank you for sharing over at the Homestead Blog Hop!



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