These Creamy Banana and Kiwi Parfaits are just the ticket, for a healthy and delicious dessert or afternoon treat that will keep you satisfied until dinner rolls around. With spring peeking out from under winter skies, we will all see and enjoy more outdoor time. Increased activity usually means increased appetites. It is always easier to say yes to the request for a treat when they are made from wholesome ingredients. Make sure you are ready, and I know these parfaits will help.
Ingredients needed for this recipe:
- bananas
- kiwis
- honey yogurt
You will also need the following:
- small knife
- small plate
- measuring cup
- serving dishes
Now we are ready to begin!
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| Creamy Banana and Kiwi Parfaits |
by the seat of my pants!
serves 2, simply double or triple to serve more!
1 large or 2 small very ripe bananas, chilled (put the banana into the fridge in the morning...)
1/2 c honey yogurt
1 - 2 ripe kiwi fruit depending upon the size
Peel and slice the kiwi(s).
For garnish and presentation, cut one slice in half and set aside.
Dice the remaining kiwi slices.
Mash the banana, fold in the honey yogurt.
Top with the reserved half slices.
Chill until serving time. Enjoy...
This recipe has been featured at:
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| Scratch Made Food! & DIY Homemade Household featured at Funtastic Friday. |
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Thanks for stopping by!
I have fruit in my freezer, and this would be a great way to serve it.
ReplyDeleteI like this recipe for that lonely banana that needs using...this is also quite good with berries too!
DeleteWhat a great parfait with a delicious combination! Hope you are having a great week and thanks so much for sharing with us at Full Plate Thursday,476.
ReplyDeleteMiz Helen
Thank you Miz Helen.
DeleteOh this couldn't be easier. I will make these over the next week or so using whatever fruit we have. It's so good to have ideas to use the food we have at the moment in a slightly different way.
ReplyDeleteExactly! I love to be creative and cook with what I have on hand.
Delete