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Friday, March 4, 2022

Easy Oven Baked Whole Wheat Pancakes with Warm Apple Sauce, Vanilla Yogurt, and Crunchy Granola

Out of syrup? Don't let that stop you from making a delicious pancake breakfast! Easy Oven Baked Whole Wheat Pancakes with Warm Apple Sauce, Vanilla Yogurt, and Crunchy Granola to the rescue!

Pancakes are one breakfast item with endless variations! Most folks think of delicious additions to put in their pancakes, but I also like to think about what to put on them...which is how I came to enjoy this plate of Easy Oven Baked Whole Wheat Pancakes with Warm Apple Sauce, Vanilla Yogurt, and Crunchy Granola. I know that is a long name for such an easy to make dish, but this one is worth all those letters! 

This recipe is based upon the original "one cup pancakes" from Jamie Oliver. We have been eating our whole wheat version for years and years. But it wasn't until we hit the road in our little RV that I came upon the idea of baking them! One morning I was running late, and I did not have time to cook the pancakes one by one! I threw them in the oven, got ready for my volunteer shift. Now I never make them any other way.  


Without a doubt, pancakes with maple syrup are a delicious breakfast any time you serve them. And for some families to stray from the pancake tradition enjoyed by so many for so long is unthinkable...but why not try something just a little bit different? Maybe even a pancake breakfast that is a little bit easier? And this easy trio of flavors will do just that! Plus with oven baked pancakes, everyone eats at the same time. 

Once you stir up the pancakes and put them in the oven, the apple sauce pretty much cooks itself. Once out of the oven, grab a carton of vanilla yogurt and your favorite granola and let the morning begin. Just the smell of Easy Oven Baked Whole Wheat Pancakes with Warm Applesauce, Vanilla Yogurt and Crunchy Granola will spark your appetite and start your day off on a bright note. If you have a mind to, add a fried egg or two to the side of your plate. 


Some thoughts on this recipe:

This recipe as written, makes 6 medium sized pancake pieces. Perfect for two or three people. 

The recipe is easily doubles and will bake in a 9X13 pan, simply adjust the baking time. Pancakes will be a little bit thicker. 

And the answer is yes, you may drop blueberries or sliced bananas or even crumbled bacon into the batter before the pan goes into the oven...

Ingredients needed for this recipe:

  • Whole Wheat Self-Rising Flour
  • egg
  • milk
  • vanilla
  • apple sauce
  • brown sugar
  • cinnamon
  • vanilla yogurt
  • granola
You will also need the following:
  • medium-sized mixing bowl
  • small saucepan
  • 7X11 baking pan
  • measuring spoons
  • measuring cups
  • stirring spoon
Now we are ready to begin!



Easy Oven Baked Whole Wheat Pancakes, with Warm Apple Sauce, Vanilla Yogurt, and Granola
by the seat of my pants!
350-degree oven
UPDATED: 03.04.2022

Easy Oven Baked Whole Wheat Pancakes: 
1 c Whole Wheat Self-Rising Flour, you can find our recipe here.
1 egg
1 c milk
vanilla

Warm Apple Sauce:
3/4 c unsweetened applesauce
1/4 c brown sugar
1/4 t cinnamon

1/4-1/2 c vanilla yogurt

1/4-1/2 c your favorite granola or you might like this one!


To make the pancake batter, combine the whole wheat self-rising flour, egg, milk, and a splash of vanilla in a medium-sized mixing bowl. 

Mix only until there are no dry areas and no wet areas in the batter. A few lumps are fine. 

Pour into a prepared 7X11 pan and bake for 20-25 minutes. While the pancake is baking make the Warm Apple Sauce. 

In a small pan combine applesauce, brown sugar, and cinnamon, bring to a simmer, stir until sugar has dissolved. Set aside to cool slightly.

To serve, cut the pancake into squares, place pancake pieces on the serving plate. 

Add a swirl of yogurt, a spoonful (or 2!) of Warm Apple Sauce, and garnish with the granola. Serve.

Storage options for Easy Oven Baked Whole Wheat Pancakes with Warm Apple Sauce, Vanilla Yogurt and Crunchy Granola. Store the leftover pancakes for up to three days in the refrigerator in a covered container. The applesauce, yogurt, and granola will also need to be stored separately. 

UPDATE:  For your convenience, a "copy and paste" version of Easy Oven Baked Whole Wheat Pancakes with Warm Applesauce, Vanilla Yogurt and Crunchy Granola has been included below. 
#WholeWheatThat’sGoodToEat!

#wholefoodingredients

#scratchmadefoodforyourfamily

Recipe featured at: 
Scratch Made Food! & DIY Homemade Household featured at Sunday Sunshine Link-up.
Scratch Made Food! & DIY Homemade Household featured at Sunday Sunshine Link-up. 

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Printable "copy and paste" version:

Easy Oven Baked Whole Wheat Pancakes, with Warm Apple Sauce, Vanilla Yogurt, and Granola
by the seat of my pants!
350-degree oven

Easy Oven Baked Whole Wheat Pancakes: 
1 c Whole Wheat Self-Rising Flour, you can find our recipe here.
1 egg
1 c milk
vanilla

Warm Apple Sauce:
3/4 c unsweetened applesauce
1/4 c brown sugar
1/4 t cinnamon

1/4-1/2 c vanilla yogurt

1/4-1/2 c your favorite granola or you might like this one!


To make the pancake batter, combine the whole wheat self-rising flour, egg, milk, and a splash of vanilla in a medium-sized mixing bowl. 

Mix only until there are no dry areas and no wet areas in the batter. A few lumps are fine. 

Pour into a prepared 7X11 pan and bake for 20-25 minutes. While the pancake is baking make the Warm Apple Sauce. 

In a small pan combine applesauce, brown sugar, and cinnamon, bring to a simmer, stir until sugar has dissolved. Set aside to cool slightly.

To serve, cut the pancake into squares, place pancake pieces on the serving plate. 

Add a swirl of yogurt, a spoonful (or 2!) of Warm Apple Sauce, and garnish with the granola. Serve.

~~~~

Would you like to comment?

  1. I spent time yesterday morning making pancakes, dozens of pancakes for the freezer - I'd like to try this oven method!

    ReplyDelete
  2. Great idea -- usually when we make pancakes, one of us cooks while the other eats, and then we switch roles. I like the idea that we could sit down at the table at the same time!

    ReplyDelete
    Replies
    1. We never make them any other way, this works out so well.

      Delete
  3. What a great idea and the pancakes look delicious. Thanks for sharing with us on Fiesta Friday!

    ReplyDelete
  4. YUM, I imagine these taste great! Thanks so much for linking up with me at my #UnlimitedMonthlyLinkParty 12, open May 1 to 26. All entries shared if social media buttons are installed.

    ReplyDelete
  5. That looks more like dessert! Yum! Thanks for sharing at the What's for Dinner party - have an awesome week!

    ReplyDelete
    Replies
    1. Thank you, thanks for stopping by! Have a great week ahead.

      Delete
  6. Apples and pancakes sound great! Thanks for sharing on Fiesta Friday. I will be selecting features as a cohost this week, do make sure you add a link on your blog to FiestaFriday.net and www.beautifulvoyager.com to give you the best chance of being selected.

    ReplyDelete
  7. Visiting again to say thanks so much for linking up at the 25 and Done Link Party 12! 25 entries in 25 hours!! Shared on Fb, Pn, and Tw.

    ReplyDelete
  8. Visiting again to say thanks so much for linking up at the Unlimited Link Party 73. Pinned.

    ReplyDelete
  9. Oh my! I love the idea of baking a big batch of pancakes instead of standing over a hot griddle. Thanks for sharing this recipe!

    ReplyDelete
  10. Sounds like a delicious treat!! Thanks for sharing at the What's for Dinner party. Hope your week is going fantastic!

    ReplyDelete
  11. this sounds like a great idea. i always like to bake a dish if i can.

    ReplyDelete
    Replies
    1. I'm with you there, I have a cookbook on my shelf titled All in the Oven. I cook from it often!

      Delete
  12. I have never heard of oven baked pancakes! I'm terrible at pancakes, so maybe I can do this. Thanks for sharing on Crafty Creators.
    XOXO,
    Niki ~ Life as a LEO Wife

    ReplyDelete
  13. This is one of my favorite breakfasts!
    Sounds so warm and homey!

    You’re featured at this week’s Sunday Sunshine Blog Hop!

    God bless!

    Laurie

    ReplyDelete
  14. Thanks for sharing at My Big Fat Menopausal Life's Share the Wealth party. Have a wonderful week!! And happy Spring!

    ReplyDelete
    Replies
    1. Always happy to share with you and your readers, thanks for hosting!

      Delete

Comments always appreciated, at Scratch Made Food! Thank you for stopping by!