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Monday, February 28, 2022

Heirloom Boston Brown Bread

Do you remember those large round cans of ready-to-eat Boston Brown Bread in the supermarkets? As a kid, we always had a can or two in the cupboard, but now I make my own! Heirloom Boston Brown Bread is a family favorite, and so easy to bake.


Friday, February 25, 2022

Creamy Potato and Celery Soup

Creamy Potato and Celery Soup is the one soup you will want to keep on hand! So easy to change it up for a different bowl of soup each time!


Wednesday, February 23, 2022

Carrot Cake Banana Bread

Ahhh, the saga of what to do with all those ripe bananas! How about Carrot Cake Banana Bread? This is one delicious loaf of banana bread, come and take a look...


Monday, February 21, 2022

How to Freeze Ready to Use Diced Celery.

End food waste and have convenience at your fingertips, all at the same time! Another frozen convenience to enjoy, How to Freeze Ready to Use Diced Celery


Friday, February 18, 2022

Parsley Garlic and Almond Pesto

Are you and your family and pesto fans? If so, you will love this easy and delicious parsley and almond pesto. Parsley Garlic and Almond Pesto is the perfect wintertime pesto to make and enjoy! 


Wednesday, February 16, 2022

Honey Coriander Lime Mustard, easy upgrade for store bought mustard!

Honey Coriander Lime Mustard, is easy to make, even easier to enjoy in a sandwich or anywhere calling for mustard. So simple, just a few ingredients stirred together...

Monday, February 14, 2022

Pesto Chicken and Brown Rice with Baby Potatoes,

Pesto Chicken with Brown Rice and Baby Potatoes, fast, easy, and delicious! Another Winner Winner Chicken Dinner made from frugal chicken thighs!


Thursday, February 10, 2022

Chocolate Sugar, a pantry mix for Mochas and Cocoa

With Chocolate Sugar, a pantry mix for Mochas and Cocoa in your cupboard, you can skip the coffee stand for your morning mochas, save some money, and sip your morning joe in the comfort of your own home! What's not to like?

Tuesday, February 8, 2022

How to make Ready to Use Minced Garlic

How to make Ready to Use Minced Garlic, with no preservatives or additives! Just like the ready-to-use garlic at your favorite store, but without all the stuff you don't want or need! 


Sunday, February 6, 2022

Marcella Hazen's Tomato Sauce with Onion and Butter

Have you met this sauce yet? Marcella Hazen's Tomato Sauce with Onion and Butter. Easy, quick, delicious, and only four ingredients. Who needs jarred sauce when you can make a sauce this delicious? 


Friday, February 4, 2022

Whole Grain Mocha Chocolate Chip Oatmeal Cookies, another freezer dough recipe!

Cookies are always a welcome treat. And now you can have freshly baked cookies anytime you want...with this delicious Whole Grain Mocha Chocolate Chip Oatmeal Cookie dough stored in the freezer! This is what we can "frozen convenience" at our house!


Wednesday, February 2, 2022

Red Beans and Rice with Ham

Red Beans and Rice with Ham is a delicious dinner that the family will love and help you stay on budget for food costs! Frugal never tasted so good!